
Channel: CookingShooking
Category: Howto & Style
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Description: Hey Foodies, today I am sharing the recipe for Pull Me Up Chocolate Cake, this is with Bakery Style Chocolate Eggless Sponge Cake, and with Pure Chocolate Lava unlike compound based or sugar based syrups outside... Try it once, you'll forget the other ones! Do Subscribe to CookingShooking - goo.gl/Sxk4Fp D45 Dark Chocolate - amzn.to/38kEfnS Egg Free Chocolate Pre Mix - Pillsbury - amzn.to/3ape5To Eggless CHocolate Premix - 1 kg - amzn.to/2LN9ekJ Ingredients: 300g Premix Chocolate Eggfre 165g Water 15g Oil 1/4 cup Sugar 2 tbsp Water 8 Ice Cubes 3/4 cup Whipping Cream 250g D45 Dark Chocolate 250ml Amul Fresh Cream Low fat 1/2 cup Milk Cocoa Powder to Garnish Kitchen Products I use: Measuring Cup & Spoon Set - amzn.to/2KZBVpq Kitchen Weight Scale - amzn.to/2ug3G65 Instant Yeast - amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years) Instant Yeast - amzn.to/2KZSkdn (small pack) Pizza Screen - amzn.to/2m4zpn6 (3 pack - 6,7,8 inches) Parchment Paper - much better than butter paper, and it is reusable - amzn.to/2MZFGvC Good NonStick Pan - amzn.to/2zl0hsa Whipping Cream - amzn.to/2ugPB8m Oven For Baking - amzn.to/2udP3A5 (28liter is good enough) Microwave - amzn.to/2ubhHmn (not good) Website: cookingshooking.com | cookingshooking.in Fb: fb.com/cookingshooking Blog: cooknshook.blogspot.com



















